WALNUT KERNELS
Product details
Walnuts (Akhrot) are packed with healthy essential fats, antioxidants, vitamins, trace minerals, protein, and fiber a veritable superfood. These tree nuts have negligible sodium, are cholesterol free, and are unique in the fact that they contain polyunsaturated fats. Walnuts are linked to a number of health benefits. They have been associated with a reduced risk of heart disease and cancer, as well as improved brain functions. It has a high percentage of omega-3 fat, which has been linked to various health benefits.
Uses:
Many legends have been associated with walnut; the ancient Greeks and Romans regarded them as symbols of fertility. Historically, walnut oil was prescribed for colic, to soothe intestines, and to relieve diarrhea and hemorrhoids. Further folk uses include treating rickets, frostbite, and glandular disturbances, and as an astringent, tonic restorative, and disinfectant. Blisters, ulcers, itchy scalp/dandruff, sunburn, and perspiration are some of the conditions treated with various walnut preparations.
Benefits:
- Consumption of walnuts improves your memory.
- Prevent depression.
- Improve Sperm Quality.
- Grow healthy strong hair & nails.
- Help prevent prostate and breast cancer.
- Great for skin.
- Help prevent health diseases.
- Give energy boost.
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Quick Comparison
| Settings | WALNUT KERNELS remove | PINE NUT remove | PECAN NUTS remove | CHESTNUT remove | KINNAUR GADHA MAMRA (ALMOND) remove | ||||||||||||||||||||
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| Name | WALNUT KERNELS remove | PINE NUT remove | PECAN NUTS remove | CHESTNUT remove | KINNAUR GADHA MAMRA (ALMOND) remove | ||||||||||||||||||||
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| Price | ₹500.00 – ₹1,950.00 | ₹1,625.00 – ₹6,450.00 | ₹1,500.00 – ₹2,950.00 | ₹750.00 – ₹3,250.00 Sale ! | ₹750.00 – ₹2,900.00 | ||||||||||||||||||||
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| Description | |||||||||||||||||||||||||
| Content | Walnuts (Akhrot) are packed with healthy essential fats, antioxidants, vitamins, trace minerals, protein, and fiber a veritable superfood. These tree nuts have negligible sodium, are cholesterol free, and are unique in the fact that they contain polyunsaturated fats. Walnuts are linked to a number of health benefits. They have been associated with a reduced risk of heart disease and cancer, as well as improved brain functions. It has a high percentage of omega-3 fat, which has been linked to various health benefits.
Uses:Many legends have been associated with walnut; the ancient Greeks and Romans regarded them as symbols of fertility. Historically, walnut oil was prescribed for colic, to soothe intestines, and to relieve diarrhea and hemorrhoids. Further folk uses include treating rickets, frostbite, and glandular disturbances, and as an astringent, tonic restorative, and disinfectant. Blisters, ulcers, itchy scalp/dandruff, sunburn, and perspiration are some of the conditions treated with various walnut preparations.Benefits:
| The Chilgoza pine dominates the western Himalayan forests at altitudes between 2,000 meters and 3,350 meters. In India, the Chilgoza is found in Kishtwar in Kashmir and Pangi, Bharmour, and Kinnaur in Himachal Pradesh. Kinnaur has the largest Chilgoza forests, covering an area of around 2,000 hectares. The slender Chilgoza seeds are highly nutritious.
Chilgoza is a small and pleasantly delicious nut loaded with a dense nutrient profile such as monounsaturated fatty acids, proteins, and antioxidants. The wealth of nutrients in chilgoza also includes essential vitamins B1, B2, and C and minerals potassium, magnesium, phosphorus, and a moderate amount of iron, calcium, zinc, and manganese.
Uses:Chilgoza pine is well known for its edible pine nuts, rich in carbohydrates and proteins. The seeds are locally called and marketed as “chilgoza”, “Neja” (singular), or “Neje” (plural). Chilgoza is one of the most important cash crops of tribal people residing in the Kinnaur tribal district and the tribal Pangi Valley of the Chamba district of Himachal Pradesh.Benefits:
| Chestnuts are a unique fruit of the Castanea species of deciduous trees. This fruit is most common in Asia though it has also been linked to traditional Italian cuisine for centuries. They are excellent sources of vitamins and minerals (such as manganese, molybdenum, copper, and magnesium)
Chestnuts are appreciated for their characteristic taste and for the ductility with which they can be consumed: boiled, roasted, and dried or in the form of jam or flour.
Uses:Chestnuts are pleasantly sweet and flavored. In the olden times, the native Americans treated chestnuts as their staple foods.Benefits of Chestnut Fruit:
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